A quick and delicious creamy pasta recipe made with simple ingredients, perfect for lunch or dinner. This easy homemade pasta is rich, flavorful, and ready in no time.
Boil 2 cups of pasta in salted water until tender, then drain and set aside. Heat 2 tablespoons of oil or butter in a pan and sauté 2 cloves of chopped garlic along with 1 finely chopped onion until soft and fragrant. If desired, add cooked shredded chicken or mixed vegetables and cook for 2–3 minutes. Pour in 1 cup of milk or cream, then add 2 tablespoons of tomato ketchup or pasta sauce. Season with 1/2 teaspoon black pepper, 1/2 teaspoon red chili flakes, and salt to taste. Stir well and let the sauce simmer on low heat for 3–4 minutes until slightly thick. Add the boiled pasta and mix until it is fully coated with the creamy sauce. Sprinkle 1/2 cup grated cheese over the pasta and let it melt. Garnish with fresh coriander or parsley and serve hot. This creamy pasta is cheesy, flavorful, and perfect for a quick homemade meal.